I Tre Poggi's Barbera d'Asti DOCG is a round, supple red wine made from 100% Barbera, and is best enjoyed with Bagna Cauda, red meats and mature cheeses.
In the sun-drenched hills of Piedmont, I Tre Poggi's Barbera grapes thrive to full maturity, picked by hand during the last weeks of September and the first of October. At the I Tre Poggi winery, these grapes undergo a careful process of vinification, first destemming and crushing, then fermenting and ageing in stainless steel tanks.
When poured, I Tre Poggi's Barbera reveals a brilliant ruby red colour with subtle garnet nuances. The bouquet is intense and fragrant, with lingering notes of ripe berries, plums, sour cherries, spices and a hint of mint.
At every sip, the Barbera of I Tre Poggi is a very intense wine.
Every sip of I Tre Poggi's Barbera envelops your palate with its silky and round structure, with the flavours of the bouquet unfolding and leaving a lasting impression. The finish is fresh and persistent thanks to the subtle acidity, which enhances the complexity and depth of this beautiful wine.
Serve I Tre Poggi's Barbera at an ideal temperature of 16-18°C and let its versatility surprise you with different dishes, especially meat dishes. A traditional and recommended combination is Barbera with Bagna Cauda, an oil and anchovy sauce for dipping raw and cooked vegetables. Be enchanted by the elegance and flavours of I Tre Poggi's Barbera, a wine that embodies the perfect harmony between tradition and refinement.
Mooie fruitig barbera. Drinkt vlot weg. Mist wat power maar wel toegankelijk voor iedereen.
The wine comes directly from the winemakers, they send the bottles themselves.
Wine purchased via Onwine comes directly from the winery.
All wineries pack the bottles themselves and hand them over to our shipping partner. Onwine works with boxes the size of 6 or 12 bottles.
To guarantee safe delivery, it is therefore also a requirement that orders are always made in multiples of 6 bottles.
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