Product description
Sonia IGP Bianco Lazio x 2: The Sonia IGP Bianco Lazio is a white wine made from Trebbiano from vineyard located in the upper Tuscia of Viterbo that pairs perfectly with Fish, white meat and medium-aged cheeses.
Granrosicasasso IGP Rosso Lazio: Castelli's Granrosicasasso IGP Rosso Lazio is a red wine made from Canaiolo Nero from the hills of Marta, Lazio that pairs well with appetisers, game and roast meats.
Rosicasasso IGP Rosso Lazio: Castelli's Rosicasasso IGP Rosso Lazio is a red wine made from Canaiolo Nero from the hills of Marta, Lazio that goes well with risotto, game and red meat.
Martino IV Tuscia DOC x 2: The Martino IV Tuscia DOC by Castelli is a red wine made from Canaiolo Nero from the Etruscan Hills of Marta, Lazio that goes perfectly with fresh fish, red meat and slightly sweet dishes.
