The Dolce Passo is a sweet dessert wine made from 100% Barbera that is best drunk with dry pastries, chocolate and mature cheeses.
This natural wine is an enchanting sweet dessert wine originated in Montaldo Bormida in the rolling hills of Piedmont. The wine has a unique character thanks to its careful 18-month maturation in oak barrels that brings a refined and balanced taste experience.
The wine has a unique character thanks to its careful 18-month maturation in oak barrels that brings a refined and balanced taste experience.
This sumptuous dessert wine presents itself with an alcohol content of 15% vol, giving it a warm and generous character. A total of 8 mg/l of SO2 was developed during fermentation, contributing to the wine's stability and maintaining its natural freshness.
The Dolce Passo reveals its harmonious palate best when served at an ideal drinking temperature between 18° and 20°C. This wine perfectly complements various gastronomic experiences. Enjoy this sweet natural wine when paired with dry pastries, chocolate or aged cheeses to fully appreciate the subtle nuances of its flavour.
The wine comes directly from the winemakers, they send the bottles themselves.
Wine purchased via Onwine comes directly from the winery.
All wineries pack the bottles themselves and hand them over to our shipping partner. Onwine works with boxes the size of 6 or 12 bottles.
To guarantee safe delivery, it is therefore also a requirement that orders are always made in multiples of 6 bottles.
The following shipping costs apply:
You can order from several wineries at the same time. The above shipping costs apply to each individual winery.
