The Valdobbiadene DOCG Follalba Extra Dry is a sparkling wine (Prosecco) made from a blend of Glera, Verdiso and Perera grapes that goes perfectly with antipasti, finger-food, aperitifs and light meals.
This prosecco has a beautiful straw yellow colour, a creamy foamy head followed by a pleasant and persistent perlage. On the nose, you will recognise complex aromas full of fruity notes such as green apple, pear, pineapple, peach, papaya and passion fruit. You can also recognise some floral notes like chamomile and acacia. On the palate, this prosecco is consistent, soft and balanced where the slight sweetness is offset by pleasant acidity and freshness.
The grapes for this wine are harvested by hand in Santo Stefano, Valdobbiadene, from vineyards situated on hills facing south-west with an altitude between 200 and 300 metres above sea level. The soils are clayey with limestone. After manual harvest and selection of the grapes, vinification is carried out with controlled fermentation and maturation in cement tanks.
The wine undergoes secondary fermentation according to the Metodo Martinotti, resulting in an alcohol content of 11.5% vol and residual sugar of 15 g/l. The VALDOBBIADENE DOCG Follalba Extra Dry embodies the unique characteristics of the Valdobbiadene region and offers an inviting and refined taste experience that goes perfectly with various culinary creations such as the softer flavours of fried fish, risotto but also fresh cheeses.
The wine comes directly from the winemakers, they send the bottles themselves.
Wine purchased via Onwine comes directly from the winery.
All wineries pack the bottles themselves and hand them over to our shipping partner. Onwine works with boxes the size of 6 or 12 bottles.
To guarantee safe delivery, it is therefore also a requirement that orders are always made in multiples of 6 bottles.
The following shipping costs apply:
You can order from several wineries at the same time. The above shipping costs apply to each individual winery.
