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    'Tripolo' Vino Rosso Colli Piacentini DOC Bonarda

    Podere Pavolini 'Tripolo' Vino Rosso Colli Piacentini DOC Bonarda

    €120,00

    This wine is made byPodere Pavolini

    'Tripolo' Vino Rosso Colli Piacentini DOC Bonarda

    Review toevoegen

    Podere Pavolini's 'Tripolo' Vino Rosso Colli Piacentini DOC Bonarda is a red wine made from 100% Bonarda and is best enjoyed with almost any meal, but especially with meat dishes. Read more

    /20,00per bottle

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      Product description

      The 'Tripolo' Vino Rosso Colli Piacentini DOC Bonarda from Podere Pavolini is a red wine made from 100% Bonarda and comes out best with almost any meal, but especially with meat dishes.

      This atypical red wine is made from 100% Bonarda grapes and undergoes a slow cold infusion to enhance varietal aromas without overpowering vinous notes. It is vinified to pursue maximum elegance without annoying tannin accents.

      With a deep burgundy colour and ruby hues with a sparkling edge, this wine has an intensely floral and fruity aroma, with hints of raspberry, strawberry, aniseed, violets and wild rose. It has a full flavour that develops into a full body during tasting, with a lingering aftertaste and subtle notes of rhubarb.

      This unique wine offers a culinary highlight within the wines of Piacenza. It suits any meal, but particularly excels with hearty meat dishes. This wine reaches its peak in 3 years.

      classified as Colli Piacentini DOC Bonarda, this wine is made from Bonarda Piacentina (Croatina) grapes, which are harvested by hand in 20 kg crates. After destemming and 60 days of cold maceration at 0°C, the wine undergoes daily delestage. After draining, fermentation begins in used oak barrels of the second passage, where the wine matures for 12 months before being stabilised and bottled the following autumn.

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